Finally after 8 plus weeks I can say I might have accomplished this project...who knew it would be such a big pain in the butt.
Far Side
I just finished a batch of homemade mints for a gathering this weekend. They are drying out a bit on the counter before I pack them away in the fridge.
I made spearmint flavored leaves and amaretto flavored sunflowers. Yes I know it takes a bit of imagination to make a sunflower out of the yellow ones….oh well they taste good anyway.
The recipe is simple enough 1 brick of Philly Cream Cheese and a bag of powdered sugar. Mix well and divide mixture in half or thirds for whatever coloring or flavors you wish to mix. My big mixer came in real handy. After mixing chill your batches, I threw mine in the freezer because I wanted the mixture to cool fast so I could finish this project!
We have many different molds…and they have been used over and over…I think the first time we made mints was back in 1994 before my oldest daughters wedding…Arvilla and I used the molds while my Mom mixed up the batches.
I sprinkle a bit of sugar into the mold, then roll a ball of mint and dip it in sugar and press it into the mold, level off the back of the mold and then lift gently on the outer edge of the mold and release the mint and then dip it in sugar….repeat…until all your mixture is used up…allow mints to dry a bit before packing away. They freeze well and can be made ahead of time.
The leaf and sunflower I used are in front.
Flavorings can be purchased in a bake shop/candy store, food coloring is just the normal one from the grocery store.
Changes can be stressful. Especially when changes are happening inside the house. No not a renovation or anything fancy. Just a new furnace, high efficiency LP that is supposed to be 14 X 29 inches. I don’t know how tall it is..it is only the footprint that concerns me.
The utility room in this house was a huge mistake to begin with. Not enough space was allotted in the original plan. I thought I would have room for a regular washer and dryer..think again they ended up in the kitchen. It didn’t make much difference it was a few years until we finished the kitchen anyway. Later we bought a Maytag Stacker and it does fit in the utility room but space is limited, what with a water heater, a pressure tank for the well, a sewage lift pump all necessities of course and they all take up space and are mostly immovable.
I hope that the “fixes” we have planned gain some space. Time will tell. We are both cranky when it comes to discussing this renovation, which involves some re-plumbing etc. The 14 year old pressure tank that rarely lasts 10 years will be replaced with a smaller sleeker one.
I made a footprint of this new furnace out of paper and shoved it all over the wall where it should go. I wonder what it will look like in each space I pick, will it work? It is smaller than the air exchanger that it replaces.
The old outside wood stove was sold and hauled away yesterday. One less thing for the kids to worry about.
It was a good outdoor furnace..it kept us and our water warm for 14 years.
It is the end of an era for us, no more wood hauling, cutting, stacking or splitting:)