Andy made the most incredible meat for Easter Dinner.
No not this although the double smoked ham was delicious!
This is what we are talking about!
Melt in your mouth Pork Belly! The strips of pork belly were rubbed with a special spice mix and then put out in the smoker and then were covered with some fancy kind of glaze after they were sliced into bite size pieces.
We call this have some meat with your meat!
I haven't had pork belly in years...back on the farm when I was growing up and a pig was butchered we often had pork belly.
Updates:
Brother In Law Dean is out of the hospital and recovering at home after the car accident.
Lolli is having a blast with Baxter, they ran around in our yard for a long time today so they should both be tuckered out. Her rectal bruise doesn't seem to bother her.
Far Guy is still hanging in there, he had his infusion yesterday and had fun visiting with his favorite nurses. Hoping we can avoid a hospital visit in the next few days maybe we will be over the hump.
Me I am not all unpacked yet or caught up with laundry. We have enough groceries in the house now that we can stay home a few days and just rest and sit outside and enjoy the sunshine.
Far Side